TRIPOTASSIUM PHOSPHATE
- Synonyms: TKP, E340(iii), Tripotassium orthophosphate
- Grades Available: Food grade, Kosher, Halal
- Specifications: Anhydrous Powder
- Packaging: 25kg Paper bag, PE liner
BENEFITS
- Flow aid
- Colour modification
- Emulsifier
- Antibacterial
- Phosphorus fortification
For more information on this product or other grades please contact us
E-mail: sales@hplus.co.uk
Tel: + 44 (0) 1793 826942
Or fill in our web form here
APPLICATIONS
Low-sodium replacement for Trisodium Phosphate
- Extruded & dry cereals
- Cheese dips
- Sauces
- Cheese sclices
- Imitation cheese
- Poultry (washing)
- UHT cream
- Whipped cream
- Vegetable fats
Phosphates have a wide range of ingredient applications. See the other phosphates we offer.
SPECIFICATION
Grade: Food Grade Tripotassium Phosphate Anhydrous
PROPERTY | VALUE |
---|---|
Assay | ≥ 97.0 % |
pH (1 % Solution) | 11.5 – 12.3 |
Water Insoluble Matter | ≤ 0.1 % |
Phosphate (P2O5) | 30.5 – 33.5 % |
Loss on Ignition (800oC, 30 mins) | ≤ 3.0 % |
Fluoride (As F) | ≤ 10.0 ppm |
Arsenic (As As) | ≤ 3.0 ppm |
Lead (As Pb) | ≤ 2.0 ppm |
Cadmium (As Cd) | ≤ 1.0 ppm |
Heavy Metals (As Pb) | ≤ 10.0 ppm |
Mercury (As Hg) | ≤ 1.0 ppm |
Particle Size Distribution On 20 mesh (850 μm) Through 100 mesh (150 μm) |
0.0 % ≥ 60.0 % |